How to make crispy fried Corn|Crispy corn Recipe.
Crispy Corn is a perfect snacks for healthy diet.A max of 20 minutes will consume with homely available ingredients.Must try this recipe Childrens will like the most.
Check out the video Recipe.
Ingredients for the Recipe.
- Sweet Corn 1 cup.
- Corn Flour 2 tbsp.
- Salt ½ tsp.
- Red Chilli powder ½ tsp.
- Oil for Frying.
- Green chillies 2 finely chopped.
- Coriander leaf 2 tbsp finely chopped.
- Lemon juice 1 tbsp.
Step By Step Recipe:
- Boil 1 cup of sweet corn in any vessel for 10 mins.
- Once cooled drain the water completely and shift the corn to bowl.
- Add 2 tbsp corn flour, salt ½ tsp, red chilli powder ½ tsp.
- Don't dd water. Mix properly till the powder combines with the corn.
- Deep fry the mixed corn in the oil.
- It may splutter a bit while frying so do it in medium flame and keep a lid 3/4 closed and stay away from pan.
- Cook for 2 - 3 mins.
- Remove the crispy corn once fried and add in a bowl.
- Add 2 Green chillies finely chopped.
- Add 2 tbsp coriander leaf finely chopped.
- Add lemon juice 1 tbsp.
- Ready to serve crispy & tasty corn. Have with hot tea/coffee/Green tea.
Benefits of Corn:
Corn is a grain which contain fiber,Vitamins,Minerals and anti-oxidants.In India yellow color corn is very common.Lot of benefits to add them to your daily diet food.
- Corn is a best Energy Enhancer.
- Reduce the risk of Anemia.
- Corn is a best gain weight booster for Body builders and finding to hard to gain weight in a healthy way.
- Good for diabetics and cholesterol patients,corn help to reduce the blood sugar level and lowering the cholesterol level in the blood.
- It is helpful in pregnancy period for both mother and baby.
- It will help to maintain the skin Healthy.
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